Follow each step to make the recipe successfully.
Add 1 tablespoon of water to a bowl. Then, add 2 tablespoons of golden syrup (or corn syrup) to the water.
Gently mix the water and golden syrup together until combined.
Add a few drops of red food coloring to the mixture. Start with a couple of drops, mix it in, and then add more until you achieve the desired red shade.
Add one drop of blue food coloring to the mixture. Mix it in to help create a dark, realistic 'veiny blood' color.
Add 1/2 teaspoon of cornflour (corn starch) to the mixture. Mix thoroughly until the cornflour is completely dissolved and the mixture starts to thicken.
Set the bowl aside for to allow the edible fake blood to coagulate and achieve its final thick, gooey consistency.
No Cornstarch?
Simple ways to adapt this recipe.
Add chocolate syrup to make the fake blood thicker and gooier.
Small details that can improve the final result.
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