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Air Fryer Fryms – Crispy Snack

Ready in

3 mins

Cuisine

Indian · Snacks

Prep Time

1 min

Cook Time

2 min

Serving

2-3 servings

Calories / Serving

~120 kcal
Recipe by Vegetarian Homestyle Cooking on YouTube
Adjust servings
Tap an ingredient to mark it ready0 of 2 ready

All Ingredients - Main Ingredients

  1. Star-shaped fryms 1 cup
  2. Oil 1 tablespoon

⚠ Contains Allergens

Gluten

Step-by-Step Instructions

Step 1: Coat fryms with oil

Place the star-shaped fryms in a bowl. Add 1 tablespoon of oil and mix thoroughly to ensure all fryms are evenly coated.

Step 2: Arrange in air fryer

Carefully place the oil-coated fryms in a single layer in the air fryer basket.

Step 3: Air fry

Set the air fryer to 370°F (≈190°C) (approximately 190°C) and air fry for .

Step 4: Serve crispy fryms

After , the fryms should be crispy. Remove from the air fryer and serve immediately.

Pro Tips

• Air frying is a healthier alternative to deep frying for crispy snacks.

• Ensure fryms are in a single layer in the air fryer basket for even cooking.

Your Notes

Jot down your tweaks — swaps you tried, cook-time adjustments, family reactions. Saved on this device only, and printed with the recipe.

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