Tools You'll Need
No Curry leaves?
No Lemon juice?
Gather all the ingredients: amla, ginger, mint leaves, and curry leaves. Cut the amla and ginger into smaller pieces for blending.
Add the cut amla pieces into a blender jar, followed by the cut ginger pieces.
Add the fresh mint leaves and curry leaves to the blender. Then, add salt.
Pour water into the blender with the ingredients. Blend everything until a smooth, uniform mixture is formed.
Pour the blended mixture through a fine-mesh strainer into a glass to separate the pulp. Add fresh lemon juice to the strained drink and stir well. Serve immediately.
• Consume on an empty stomach for best results.
• Adjust salt and lemon juice to taste.
• Use fresh ingredients for maximum benefits.
• Add a pinch of black pepper for enhanced digestion.
• Sweeten with a touch of honey if preferred (though this might impact weight loss goals).
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