Step-by-Step Instructions

1. 1.Combine Ingredients

   Add the white sesame seeds, dried red chilies, fresh rosemary sprigs, and pink salt into a blender jar.

2. 2.Blend to a Coarse Powder

   Pulse the ingredients in the blender until a coarse, flavored salt mixture is formed. Ensure it's not blended into a fine powder.

3. 3.Store the Flavored Salt

   Transfer the freshly prepared rosemary and sesame flavored salt into an airtight container for storage.

4. 4.Serve and Enjoy

   Use this versatile flavored salt to enhance the taste of various dishes such as curd, buttermilk, salads, or sprinkle it on bread.