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Fullmeals

Air Fryer Egg in a Hole Toast

Recipe by Jojo Seufert

  • Ready in13 min
  • Prep5 min
  • Cook8 min
  • CuisineAmerican
  • Serves2 Servings
  • DifficultyEasy
  • Spicy level3/5
  • Calories~200 kcal
Air Fryer Egg in a Hole Toast

Ingredients

Main Ingredients

  • 2 slicesBread
  • to tasteButter
  • 2Eggs
  • to tasteSalt
  • to tastePepper
  • to tasteRed pepper flakes

Step-by-Step Instructions

  1. 1.Make Dents in the Bread

    Place two slices of bread on a cutting board. Use the bottom of a glass to press down on the center of each bread slice, creating a circular dent.

  2. 2.Butter the Bread

    Spread butter evenly on both sides of each dented bread slice.

  3. 3.Crack Eggs into Dents

    Carefully crack one egg into the dent of each buttered bread slice.

  4. 4.Season the Eggs

    Sprinkle salt, pepper, and red pepper flakes over the eggs and bread to taste.

  5. 5.Air Fry the Toast

    Place the prepared bread slices into an air fryer basket. Air fry at 350°F (175°C) for 6-8 minutes. Adjust the cooking time based on your desired yolk doneness.

  6. 6.Serve

    Carefully remove the cooked egg in a hole toast from the air fryer and serve immediately.

Printed from Fullmeals.com — turn any cooking video into a recipe.

Air Fryer Egg in a Hole Toast

Ready in

13 mins

Cuisine

American

Prep Time

5 min

Cook Time

8 min

Serving

2 Servings

Difficulty

Easy

Calories / Serving

~200 kcal

Spicy Level

Recipe by Jojo Seufert on YouTube
Adjust Servings
Measurements
Tap an ingredient to mark it ready0 of 6 ready
All Ingredients

Main Ingredients

Step-by-Step Instructions

Follow each step to make the recipe successfully.

  1. 1

    Make Dents in the Bread

    Place two slices of bread on a cutting board. Use the bottom of a glass to press down on the center of each bread slice, creating a circular dent.

  2. 2

    Butter the Bread

    Spread butter evenly on both sides of each dented bread slice.

  3. 3

    Crack Eggs into Dents

    Carefully crack one egg into the dent of each buttered bread slice.

  4. 4

    Season the Eggs

    Sprinkle salt, pepper, and red pepper flakes over the eggs and bread to taste.

  5. 5

    Air Fry the Toast

    Place the prepared bread slices into an air fryer basket. Air fry at 350°F (≈175°C) (approximately 175°C) (175°C (≈345°F) (approximately 345°F)) for . Adjust the cooking time based on your desired yolk doneness.

  6. 6

    Serve

    Carefully remove the cooked egg in a hole from the air fryer and serve immediately.

Before You Cook

Helpful details before you start
Ingredient SubstitutionsMissing something? View suitable alternatives.
View 2 swaps
  • No Butter?

    • 3/4 the amount of olive oil (for cooking, not baking)
    • Equal parts ghee — Slightly nuttier flavor.
    • Equal parts coconut oil (in baking)
  • No Egg?

    • 1 tbsp ground flax + 3 tbsp water (rest 5 min) — Per egg, best in baking.
    • 1/4 cup unsweetened applesauce — Per egg, in sweet baked goods.
    • 1/4 cup silken tofu, blended — Per egg.
Ingredient Substitutions
  • No Butter?

    • 3/4 the amount of olive oil (for cooking, not baking)
    • Equal parts ghee — Slightly nuttier flavor.
    • Equal parts coconut oil (in baking)
  • No Egg?

    • 1 tbsp ground flax + 3 tbsp water (rest 5 min) — Per egg, best in baking.
    • 1/4 cup unsweetened applesauce — Per egg, in sweet baked goods.
    • 1/4 cup silken tofu, blended — Per egg.
AllergensThis recipe contains gluten and dairy and eggs.
glutendairyeggs

Helpful Tips

Small details that can improve the final result.

  • 1
    TipAdjust Air Frying Time Based

    Adjust air frying time based on desired yolk doneness (6-8 minutes for medium).

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