Simple Indian Meal Platter
Recipe Summary
- A quick and easy Indian meal platter featuring fluffy white rice, spicy potato fry, boiled eggs, a flavorful chutney, a comforting dal, and a drizzle of ghee. This video showcases the assembly of a delicious and wholesome meal.
All Ingredients - Meal Components
- Cooked White Rice 1.5 cups
- Spicy Potato Fry 0.5 cup
- Boiled Eggs 2 halves
- Coconut Chutney 2 tbsp
- Ghee 1 tsp
- Green Dal/Curry 0.75 cup
Tools You'll Need
- Bowl
Don't have an ingredient? Try these swaps
No Egg?
- 1 tbsp ground flax + 3 tbsp water (rest 5 min) — Per egg, best in baking.
- 1/4 cup unsweetened applesauce — Per egg, in sweet baked goods.
- 1/4 cup silken tofu, blended — Per egg.
No Ghee?
- Unsalted butter (1:1)
- Neutral oil (1:1, lacks the toasted note)
⚠ Contains Allergens
Step-by-Step Instructions
Step 1: Add Rice
Place approximately 1.5 cups of cooked white rice into a serving bowl.
Step 2: Add Potato Fry
Scoop about 0.5 cup of spicy potato fry onto one side of the rice in the bowl.
Step 3: Place Boiled Eggs
Arrange two halves of boiled eggs next to the potato fry.
Step 4: Add Chutney
Spoon about 2 tablespoons of coconut chutney (or similar paste) onto the rice.
Step 5: Drizzle Ghee
Drizzle approximately 1 teaspoon of melted ghee over the chutney and rice.
Step 6: Pour Dal/Curry
Pour about 0.75 cup of green dal or curry next to the chutney, completing the meal platter.
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