Step-by-Step Instructions

1. 1.Introduction and Ingredients

   The host introduces herself and the recipe, showing the pre-cooked french fries and the pulled pork. The french fries were already cooked in an air fryer, and the pulled pork is ready to be microwaved.

2. 2.Microwave Pulled Pork

   Place the pulled pork in the microwave and heat for 3 minutes according to the package directions. This will ensure the pork is hot and easy to shred.

3. 3.Prepare French Fries and Pork

   Once the pulled pork is heated, shred it using a fork. Arrange the cooked french fries on a plate and evenly spread the shredded pulled pork over them. Ensure an even distribution for consistent flavor.

4. 4.Add Cheese

   Generously sprinkle Mexican shredded cheese over the pulled pork and french fries. You can adjust the amount of cheese to your preference.

5. 5.Melt Cheese

   Place the plate with fries, pork, and cheese into the microwave and heat for approximately 1 minute and 35 seconds, or until the cheese is fully melted and bubbly. Keep an eye on it to prevent overcooking.

6. 6.Add Toppings and Serve

   Once the cheese is melted, add salsa and sour cream as desired. These toppings are optional and can be customized. Serve the loaded french fries immediately while hot.

7. 7.Tasting

   The host tastes the loaded french fries, noting the delicious combination of flavors from the crispy fries, savory pork, melted cheese, and fresh toppings.