Chicken Chapli Burger

Step 1: Prepare the Chicken Mixture

In a large bowl, combine 1/2 kg of minced chicken with 2 finely chopped red onions.

Step 2: Add Herbs and Spices

Add a generous bunch of chopped fresh coriander and finely chopped green chili to the chicken and onion mixture. Season with salt to taste, then add cumin powder, red chili powder, black pepper, and garam masala powder.

Step 3: Mix and Shape Patties

Using gloved hands, thoroughly mix all the ingredients until well combined. Take portions of the mixture and shape them into flat, round patties, similar to chapli kababs.

Step 4: Fry the Patties

Heat cooking oil in a pan over medium heat. Once the oil is hot, carefully place the shaped chicken patties into the pan. Fry on medium heat until fully cooked through and crispy golden brown on both sides, which should take approximately 4-5 minutes per side.

Step 5: Prepare the Buns

Slice the burger buns in half. Spread a layer of your preferred sauce (ketchup is shown) on the bottom half of each bun.

Step 6: Assemble the Burger Base

Place a hot, freshly fried chicken chapli kabab patty on the sauced bottom bun. If desired, add a slice of cheese on top of the hot patty to melt slightly.

Step 7: Add Fresh Toppings

Layer fresh ingredients on top of the patty: first, add sliced cucumber, followed by fresh lettuce leaves, then sliced tomatoes, and finally sliced red and green bell peppers.

Step 8: Add Sauces and Cover

Generously drizzle mayonnaise over all the fresh toppings, then add a final drizzle of ketchup. Place the top half of the burger bun to complete the assembly.

Step 9: Serve

The chicken chapli burgers are now ready to be enjoyed. For easier eating, you can optionally slice each burger in half before serving.

• Ensure the patties are not too thick to cook evenly.

• Adjust spice levels according to your preference.

• For extra flavor, toast the burger buns lightly before assembling.

• Use beef or lamb mince instead of chicken.

• Add a slice of cheese (cheddar or mozzarella) for a cheeseburger variation.

• Experiment with different sauces like sriracha mayo or a spicy chili sauce.