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Air fried Cheesy Egg on Toast – Breakfast Style

👌Easy🍳Breakfast🍿Snack🥬Vegetarian

Ready in

15 mins

Cuisine

Western

Prep Time

5 min

Cook Time

10 min

Serving

2 People

Calories / Serving

~230 kcal
Recipe by Simple Recipes Kitchen on YouTube

Summary

  • This recipe demonstrates how to make a quick and delicious cheesy egg on toast using an air fryer. It involves pressing down the center of bread slices, adding butter, an egg, seasonings, and mozzarella cheese, then air frying until perfectly cooked for a satisfying breakfast.
Adjust servings
Tap an ingredient to mark it ready0 of 6 ready

All Ingredients - Main Ingredients

  1. Sandwich Bread 2 slices
  2. Soft Butter 1 tbsp
  3. Eggs 2
  4. Salt to taste
  5. Black Pepper to taste
  6. Shredded Mozzarella Cheese 1/4 cup

🍳Tools You'll Need

  • Air fryer
🌶️Spice level: Mild🌶️🌶️🌶️🌶️Gentle warmth — kid-friendly.
From:Black pepper
🔄Don't have an ingredient? Try these swaps2 tips
  • No Butter?

    • 3/4 the amount of olive oil (for cooking, not baking)
    • Equal parts ghee — Slightly nuttier flavor.
    • Equal parts coconut oil (in baking)
  • No Egg?

    • 1 tbsp ground flax + 3 tbsp water (rest 5 min) — Per egg, best in baking.
    • 1/4 cup unsweetened applesauce — Per egg, in sweet baked goods.
    • 1/4 cup silken tofu, blended — Per egg.

⚠ Contains Allergens

glutendairyeggs

Step-by-Step Instructions

Step 1: Prepare the Bread

Take two slices of sandwich bread and use a spoon to gently press down the middle part of each slice, creating a shallow well.

Step 2: Butter the Wells

Spread soft butter evenly into the pressed-down middle part of both bread slices.

Step 3: Add Eggs and Seasoning

Carefully crack one egg into the buttered well of each bread slice. Season each egg with salt and black pepper to taste.

Step 4: Initial Air Frying

Place the prepared bread slices with eggs into the air fryer basket. Air fry at 380°F (≈195°C) (approximately 195°C) (190°C (≈375°F) (approximately 375°F)) for .

Step 5: Add Cheese and Finish Air Frying

After , open the air fryer. Sprinkle shredded mozzarella cheese generously over each egg and . Close the air fryer and continue air frying for an additional at 380°F (≈195°C) (approximately 195°C) (190°C (≈375°F) (approximately 375°F)), or until the cheese is melted and bubbly.

Step 6: Serve

Carefully remove the air-fried cheesy egg on from the air fryer. Serve immediately, optionally with a side of fresh greens and tomatoes.

Step 7: Check Doneness

Cut into the to reveal the perfectly over-well egg yolk. Adjust air fry time in future batches if you prefer an easier or medium yolk.

Pro Tips

• Reduce air fry time if you prefer an easy or medium egg yolk.

Variations

• Experiment with different types of cheese like cheddar or parmesan.

• Add chopped herbs like chives or parsley for extra flavor.

• Include cooked bacon bits or ham for a non-vegetarian option.

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