Whole Wheat Flour Burfi

Served ColdServed Cold VegetarianVegetarian
No ratings

Listed in : Vegetarian , Vegetarian Sweets , Vegetarian Desserts , Kids , Special Diets , Special Diets Jains

Servings: 7
Ingredients:
  • Wheat Flour, Whole-grain, Whole wheat flour 1 cup
  • Brown Sugar, Sugar 4 cups
  • Milk, Producer, Warm, hot Milk 4 cups.
  • Ghee, Ghee ½ cup
  • Vanilla Extract, Vanilla Essence Vanilla essence 1 tsp.
  • Cashew Nuts Dry Roasted, Without Salt Added, Kaju, Fried Roasted cashew nuts 1 tbsp

Instructions (Preparation Steps):

  • 1. Heat the ghee on low heat and roast the wheat flour for one minute only.
  • 2. Add the sugar mix well, and then add the milk cook over low heat till it thickens.
  • 3. Keep stirring constantly; add the vanilla essence and cashew nuts.
  • 4. When the mixture leaves the sides of the pan., turn onto a greased plate and cut into pieces

Cook's Tip:
Adding half of teaspoon of sodium bicarbonate in the milk while boiling will not spoil the milk even if you don't put it in the fridge.
265 likes
If you want to extract the last bit of ghee from a packet, deep freeze the packet, cut open on two sides and slide the ghee easily into a container
619 likes
Keep brown sugar in a closed container with an apple in it, the brown sugar will stay soft and moist.
502 likes

 

Rate this Recipe:

Average