Sweet Shakarpara

Served ColdServed Cold
Average based on 1 Ratings

Listed in : Vegetarian , Vegetarian Sweets , 30 Minute Recipes , Special Diets , Special Diets Jains

Servings: 5 Preparation time:
Ingredients:
  • Rice Flour, White, Powder, Rice Flour Flour - 2 cups
  • Milk, Producer, Warm, hot Milk - 1/2 cup
  • Brown Sugar, Sugar - 1/2 cup
  • Til Sesame Seed, Gingelly Sesame seeds (til) - 2 tbsp.
  • Ghee, Ghee - 4 tbsp.
  • Salt, Common Salt, Rock Salt, Table Salt Salt - 1/2 tsp.
  • Oil or Ghee for deep frying

Instructions (Preparation Steps):

  • 1. Warm milk . Add ghee and sugar and stir till well dissolved.
  • 2. Add this mixture to the flour and bind to a hard dough.
  • 3. Add sesame seeds and knead well. Divide the dough into large balls.
  • 4. Roll out on a board into thick rounds. Cut into small diamond shaped pieces.
  • (This can be done by cutting it horizontally into strips and then cut it across in a slanted fashion)
  • 5. Deep fry in hot oil till light brown in color.

Cook's Tip:
Moisten the base of the vessel with water to reduce the chances of milk to stick at the bottom.
124 likes
To unclog a drain, mix a cup of salt with a cup of baking soda. Pour these into the drain, and then add a pot of boiling water.
423 likes
Put two to three cloves in the sugar to keep ants at bay.
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