Falooda With Pista Kulfi

VideoVideo Served ColdServed Cold VegetarianVegetarian
Good based on 2 Ratings

Listed in : Vegetarian , Vegetarian Sweets , Drinks , Vegetarian Ice Creams , 30 Minute Recipes , Kids , Special Diets , Special Diets No Oil

 

Servings: 1 Preparation time:
Ingredients:
  • 3tsp pista kulfi
  • 1/2tsp Rooh afza (or rose essence)
  • Basil, Fresh, Basil seeds, falooda seeds 1tsp falooda seeds (soak in water)
  • 3tsp falooda sev
  • Granulated Sugar, White Sugar (as per taste)
  • Milk, Producer, Warm, hot 100 ml milk

Instructions (Preparation Steps):

  • First add sugar in the milk
  • Now put 1/2tsp Rooh afza and mix well
  • Now take a glass and put 3tsp of pista kulfi in it
  • Add 3tsp falooda sev
  • Now pour the milk in the glass
  • Put 1tsp falooda seed on the top
  • Falooda with pista kulfi is ready to be served

Cook's Tip:
put oil on border of vessel to prevent milk from boil over
106 likes
Measure dry ingredients like flour and sugar with dry measuring cups. Fill the cup and scrape a knife over the top to remove extra.
851 likes
While making tea, add few basil leaves. This makes tea refreshingly tastier and helps for cold and stuffy nose.
193 likes

 

Rate this Recipe:

Average