Badusha

Served ColdServed Cold
Good based on 1 Ratings

Listed in : Vegetarian , Vegetarian Sweets , Vegetarian Snacks , Vegetarian Chat , Vegetarian Desserts , Special Diets , Special Diets Jains

Servings: 4 Preparation time:
Ingredients:
  • Bisquick, 2 cups bisquick,
  • Sour Cream, Light, Soured Cream sour cream
  • Brown Sugar, 2 cups sugar,
  • Water Boiled Plain Raw Mineral, Hot, Warm Cold, Mix, sparkling, Carbonated 1 cup water

Instructions (Preparation Steps):

  • Make one thread consistency syrup with sugar and water.
  • Make a dough with bisquick and sour cream. Roll it into balls and flatten slightly. Score a circle on the patty
  • with a knife or small cap.
  • Deep fry in crisco or oil on low fire till a med brown.
  • Dip in syrup by pushing it deep down, remove and set aside. Can place a walnut or pecan in the center
  • immediately after dipping.

Cook's Tip:
Don’t want to put mayonnaise in your recipe? Try 1 cup of sour cream OR 1 cup plain yogurt OR 1 cup pureed cottage cheese.
313 likes
To save your sugar from ants put some cloves in the jar.
523 likes
To unmould chilled dishes quickly, dip container halfway into hot water for a few seconds and then unmould.
346 likes

 

Rate this Recipe:

Average