This dish is for beginners to intermediate cooks......
This masala pori or spicy murmura is so easy to do, crunchy and light. You can make a big batch of it and save it. You can add nuts and seeds to this for a good crunch.
This Mexican rice is stuffed into the Burrito along with other suffing. First time when i ate Burrito i liked the flavour of the rice and it made me try this rice. It's a very simple and mild rice.
Calls for very few ingredients and which you will have in your pantry at any given point of time.
Chicken Tikka Masala Tostadas