Mango Mousse is a rich, delicious and real delightful dessert for Mango lovers. This is an eggless, gelatin free and quick dessert that requires only 2 ingredients. After trying Nutella Mousse, I tried this Mango Mousse with the left over heavy whipping cream. I shared with my friends, they loved it too. Simple dessert with great taste and perfect to make any trifle or you can use to mousse to frost cake. I used canned sweetened Mango Puree,if using fresh mango puree adjust sugar accordingly and try to make mango puree without any water.
Sabudana vada is a popular Maharashtrian snack .Its is now very popular all over Indian as a fasting snack.Sabudana /tapioca pearl/sago is the main ingredient or popular ingredients to be used during fasting. During Navratri,ekadashi,janmashtmi etc religious fasts other grains and lentils are not consumed that time using sabudana is quite filling and satisfying ,even kids loves sabudana as a snack. I often make sabudana vada on regular basis as its my children's favorite snack.
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