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Channa Curry Masala
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Pori Urundai
Palak Ka Soup
Channa Curry Masala

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    Chingri Malai Curry or Prawn Malai Curry is weakness for any bong :). However, my case was a bit different. I used to have chingri (prawn) in my childhood. When I was a teenager, I became allergic whenever I ate this delicious food.
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    RoshniSolanki45 likes this cooking tip

    Hate having to peel fiddly garlic cloves? Cut off the root ends of your garlic cloves. Put the cloves in a small bowl and cover with boiling water.Leave for about two or three minutes. They'll be dead easy to peel.
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    RoshniSolanki45 likes this health tip for Common Cold

    Eat a raw onion at bed time and do not drink water at least for an hour.
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    joshuak likes this cooking tip

    Do not store milk in the refrigerator door, as the temperature is too warm - milk will keep much better when stored in main body of the refrigerator.
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    joshuak likes this cooking tip

    Place a quarter of an apple in a tight container with sugar that has become hard. It will soften the hardest lumps.
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    joshuak likes this cooking tip

    Taking raw curry leaves daily ,on empty stomach,helps prevent premature graying of hair.
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    joshuak likes this cooking tip

    For grinding idly,dosa flour,soak urad dhal in fridge wit water. cold water makes urad dhal double and soak easily.By this u can use less measurement of dhal
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    joshuak likes this cooking tip

    If you cook Indian food, you are bound to get turmeric stains on your clothes at one time or another. The good news is they're really easy to take out. Wash the stained clothes/kitchen linen immediately in cool water and soap. Dry in the sun and the stain will fade to a very pale pink. Wash the article again and the stain will be gone!
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    joshuak likes this cooking tip

    How to buy Onions? Well-shaped, hard, dry, papery skins. Avoid spots, bruises or darkening and moldy skin
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    joshuak likes this cooking tip

    If you have added extra salt in the dish,don't worry just add a peeled raw potato or a ball of wheta flour dough and boil for a minute,then discard the potato or flour ball.
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    joshuak likes this cooking tip

    To preserve the colour of turmeric Apply a little ghee to the bottom and sides of the jar before storing.
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    joshuak likes this cooking tip

    If the vegetables(carrots, cabbage, cauliflower) are not fresh, soak them in cold water to which a little lemon juice has been added. They will become fresh again
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    joshuak likes this health tip for Blood In Urine

    Garlic helps to prevent heart diseases,cancer and high blood pressure. It is also alleged to help regulate blood sugar levels.
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    joshuak likes this cooking tip

    While preparing dosas, before you put the batter for the next one, take a half cut onion and rub it on the pan. This is to avoid spraying oil in between spreading two dosas.
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    joshuak likes this cooking tip

    To keep salt from becoming lumpy in moist climate, add a dash of rice flour to it. Add a few rice grains in the salt shaker.
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    bedazzled13 likes this cooking tip

    Keep spoon in the vessel while boiling milk at medium heat. It will avoid sticking the milk at the bottom of the vessel.
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    Kele Ki Barfi Recipe (Banana barfi) is one of the most tastiest sweet dish made of ripe bananas, milk, coconut, dry fruits and khoya. This is very delicious Indian Sweet. It is navratri special sweet and good to eat in vrat-fasting.
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