Welcome to fullmeals! a place to explore the fun of cooking delicious Indian foods.

Home Made Paneer Bhurji
Medu Vada
Idli Upma
Mixed Vegetable Kurma
Water Melon Juice
Home Made Paneer Bhurji
Sweet'N'Spicy Indian recipes app

Recent Happenings

  • User Feedback

    kamzahuja likes this cooking tip

    Putting 3-4 cloves in the sugar container will keep the ants at bay.
    16 likes
  • User Feedback

    padalasukruthi likes the recipe for Gobi Manchurian

     
    3 likes
  • User Feedback

    thyagarajshetty likes this health tip for Arthritis

    The use of bananas has been found beneficial in the treatments of several medical conditions such as intestinal disorders, constipation, arthritis, gout, anemia, allergies, kidney stones, tuberculosis and urinary disorders.
    1 likes
  • User Feedback

    papishettyshilpas likes the recipe for Potato Sabzi Cutlet

     
    8 likes
  • User Feedback

    vishakha287 likes this cooking tip

    Add a pinch of soda-bicarbonate to spinach while blanching to retain its bright green colour. Also never overcook greens as they will lose their colour, taste and vital nutrients
    31 likes
  • User Feedback

    vishakha287 likes this cooking tip

    Chop the vegetables only when you are ready to use them. Don't cut them in too advance. It would spoil their food value.
    6 likes
  • User Feedback

    goofyboy143 likes this health tip for Eye Care

    If you are constantly looking at computer screen, take a break after every one hour, give rest to the eyes and look at distant objects in nature. At night put small cotton ball dipped in cold milk or rose water over the eyes for 15 minutes
    2 likes
  • User Feedback

    jayp4tel likes the recipe for White Chocolate Ice Cream

     
    1 likes
  • User Feedback

    mohammadahmad likes the recipe for 2 Minutes Chocolate Mug Cake

     
    58 likes
  • User Feedback

    grkhmatharu likes this cooking tip

    If you are storing the herbs in the refrigerator, cover loosely with a plastic bag. Cilantro or Coriander, loves cool temperatures and should be stored in the refrigerator. Parsley can be stored at room temperature or in the refrigerator. Basil is ideally stored at room temperature and not in the refrigerator, because it is susceptible to damage from cold.
    77 likes
  • User Feedback

    lalitabendre likes this cooking tip

    Always refridgrate maida, wheat flour,chenna to avoid lumps and worms. It wil be fresh for more than three months
    84 likes
  • User Feedback

    sweetlize likes this cooking tip

    Keep grated potatoes in cold water to prevent them from getting discoloured. When required, drain, press out excess water and dab on a clean kitchen towel. Use immediately.
    29 likes
  • User Feedback

    skparesh1990 likes this cooking tip

    Place a raw peeled tomato in the bow, it will absorb the extra salt.
    9 likes
  • User Feedback

    capari47 likes this cooking tip

    To avoid crying, cut the onions into two parts and place them in water for 15 minutes before chopping them.
    13 likes
  • User Feedback

    madanojha18 likes this cooking tip

    It will be easier to chop raisins if you sprinkle some flour over them so that they do not stick. Then cut with a small kitchen scissors.
    8 likes
  • User Feedback

    capari47 likes this cooking tip

    Never beat idli batter too much just before spooning into moulds. Just spoon as is. The air already incorporated while rising is lost and idlis may not be as soft as they should be.
    3 likes
  • User Feedback

    javedadenwala likes this cooking tip

    Store chili powder for longer By keeping a piece of asafoetida in the same container you can store chili powder for longer.
    431 likes
  • User Feedback

    javedadenwala likes this cooking tip

    Putting 3-4 cloves in the sugar container will keep the ants at bay.
    101 likes
  • User Feedback

    javedadenwala likes this cooking tip

    Make approximately 1 teaspoon of your own pumpkin pie spice by combining ½ teaspoon cinnamon, ¼ teaspoon ground ginger, ¼ teaspoon ground cloves and a pinch of ground nutmeg.
    41 likes
  • User Feedback

    javedadenwala likes this cooking tip

    Bell peppers are ethylene sensitive, so they should not be stored near ethylene-producing food such as pears or apples. Store peppers in plastic bags and they will keep up to five days in the refrigerator. Green peppers will keep slightly longer than the other, more ripe, varieties.
    284 likes
  • User Feedback

    javedadenwala likes this cooking tip

    Don't store potatoes near onions! Potatoes rot quickly if stored near onions.
    81 likes
  • User Feedback

    javedadenwala likes this cooking tip

    To make peeling tomatoes a snap, dip them in boiling water for 30 seconds then plunge them in cold water. The skin should peel right off
    91 likes
  • Older entries

New Recipes

Popular Contributors

Cooking Tips, Health Tips
Adhish Technologies - Microsoft BizSpark Startup