Created By: SruthisKitchen
Utthappam is a popular south Indian breakfast recipe. This is served with any variety of chutney and/or Sambar (lentil soup).
Created By: foodybuddy
This curry is the combination of cauliflower and capsicum, both are delicious vegetables , rich in nutrients like vitamins, minerals and dietary fiber. This curry is so flavorful and simple to make. Good accompaniment for this curry are chapathi or jeera rice or dosa.
Created By: Deepthi
Dhokla is one of the dish I always wanted to try, this time I bought some ready made dokla flour form the "Patel brothers" one of the Indian grocery store in our near by area. The ingredients on the pack say that it contains besin (Gram flour) and rice flour. I was little confused, about the kind of ingredients that goes into the recipe. Later I did a little research and came up with my own recipe. It worked, dokla came out wonderfully. I never tasted dokla before, but now after making this yummy and healthy Indian flour cakes, I regret for not tasting them before. Form now dokla always stays in the weekly snack menu of our home. I feel so dumb sometimes, because I bought dokla flour but forgot the fact that I do not have dokla plates. If your case is same like me, give me "high-5"!! No problem you can use the idli plates instead. Problem solved! Now coming to the recipe.
Created By: sapanabehl
I still remember my childhood days when my mother used to give us wonderful dishes in lunchbox. At that time we don’t like many vegetables like Cabbage , Eggplant , Bottle gourd and coriander leaves . But these coriander leaves stuffed pooris /puffed bread were our favorite. I don’t know how it’s fragrance became so good and tasty in these pooris. We just loved it. And now when I prepare them for my daughter in lunchbox she also like them. So let’s start the recipe . Yum
Utthappam
Cauliflower Capsicum Curry
Dhokla
Dhania Poori
Rava Dosa
SruthisKitchen
foodybuddy
Deepthi
sapanabehl
123!@#
