Welcome to fullmeals! a place to explore the fun of cooking delicious Indian foods.

Naan
Milk Kulfi
Medu Vada
Idli Upma
Mixed Vegetable Kurma
Naan
Sweet'N'Spicy Indian recipes app

Recent Happenings

  • User Feedback

    ektaverma01ev likes this cooking tip

    Put two to three cloves in the sugar to keep ants at bay.
    187 likes
  • User Feedback

    andy201mph likes the recipe for Asparagus Stir Fry

    I made this poriyal for my mother in law since she was very interested in this new vegetable (its funny shape too  ) she saw for the first time. I have made this poriyal a couple times before and this is the only way I can eat asparagus rather than the traditional way it is served. She seemed to like it and her comment was that this poriyal tasted just like the one with green beans. I followed her poriyal recipe this time and it was really good. We added some coconut at the end for some extra taste; this can be omitted if needed. It tastes good without coconut too.
    1 likes
  • User Feedback

    preetibakshi1974 likes this cooking tip

    Table salt is preferred for baking as it dissolves quickly. When it comes to savory meals, sea salt or coarse Kosher salt add texture and a more distinct flavor.
    5 likes
  • User Feedback

    preetibakshi1974 likes this cooking tip

    Running short of chili sauce? Make a quick sauce at home! Put a little chili pickle in the mixer and grind for 2-3 minutes to obtain a smooth paste. Add this paste instead of chili sauce to the dish.
    58 likes
  • User Feedback

    parinaykotian likes this health tip for Cholesterol

    Fenugreek is currently available commercially in encapsulated forms and is being prescribed as dietary supplements for the control of hypercholesterolemia and diabetes by practitioners of complementary and alternative medicine.
    3 likes
  • User Feedback

    preetibakshi1974 likes this cooking tip

    Whenever you have leftover bread on hand that won’t be eaten in time before it goes stale, wrap well then freeze. You can grate the frozen bread easily and make your own breadcrumbs
    53 likes
  • User Feedback

    rajputhardesh2 likes this cooking tip

    For more flavor, crush dried herbs between your fingers before adding them to a dish
    26 likes
  • User Feedback

    preetibakshi1974 likes this cooking tip

    Storing flour in an airtight container and refrigerating it doubles their storage time.
    1035 likes
  • User Feedback

    preetibakshi1974 likes this cooking tip

    Sometimes cooking requires a lot of pre-preparation. Make masalas ahead of the time. Stock the masala in the freezer till not required for cooking. This method will save a lot of time
    695 likes
  • User Feedback

    dr_muralikrishnan likes this cooking tip

    A handful of well-soaked moong dal added to any salad will increase the proteins and make it extra nutritious.
    49 likes
  • User Feedback

    zia70 likes this cooking tip

    Add a few drops of salt water to banana chips while frying them as this will make the chips crisper.
    4 likes
  • User Feedback

    zia70 likes the recipe for Kfc Style Fried Chicken

    KFC style fried chicken is a homemade Kentucky fried chicken recipe prepared with chicken drumsticks or breasts marinated in a mix of curd, chilli powder, beaten egg and salt atleast for 3 to 4 hours, then covered with a spicy blend of all purpose flour mix and bread crumps and finally deep fried in oil.Everyone wonder about the taste of the KFC fried chicken and this recipe gives almost similar taste to KFC chicken but little spicy matching the Indian taste. This fried chicken tasted awesome with tomato ketchup. Try this homemade spicy KFC Style Fried Chicken and Enjoy Cooking!!!
    59 likes
  • User Feedback

    zia70 likes this cooking tip

    Want to store ginger for more than weeks.. then follow this tip.. Slice the ginger and put in a vessel add water and keep it in refrigerator.. For every two days once change the water alone.. you can see ginger keeping fresh for more than two weeks..
    435 likes
  • User Feedback

    zia70 likes the recipe for Egg Paratha

    Learn how to make Indian flatbread called Paratha with stuffed egg popularly called egg paratha( piranha) or Anda paratha. Simple and tasty, this flatbread can be enjoyed as a snack, can be taken on the road, is suitable for lunch as well as healthy breakfast. Ingredients required are: Wheat flour for making dough, eggs, cheese and oil for cooking
    6 likes
  • User Feedback

    zia70 likes the recipe for Gulab Jamuns Stuffed With Chocolate

    This is my creation of something nice and richer than the ordinary gulab jamun!! For very special ocasions or if your in the mood for something “different” and yet traditional… I just made up the gulab jamun dough and cut bits of white and milk chocolate into tiny bits and stuffed them into the jamuns. Flatten the dough and then add a tiny piece of chocolate of your choice..Not too much or else it will leak out while frying. When shaping the dough into a ball seal very well and take care to apply a bit of pressure so it seals well. Nitu Didi TIP: i used slightly wet palms to do this as the dough kept on drying up and too soft a dough makes the gulab jamuns soggy. Deep fry as the recipe says and put into the syrup!! WITH THIS I TAKE THE OPORTUNITY TO WISH ALL OF YOU WHO LOVE AND FOLLOW ME A VERRY HAPPY DIWALI. MAY YOU ALL BE BLESSED
    2 likes
  • User Feedback

    zia70 likes the recipe for Vanilla Ice Cream With Chocolate Sauce

     
    5 likes
  • User Feedback

    sunitajaiswal2012 likes the recipe for Mango Fried Rice

    Mango fried rice also known as mamidikaya pulihora in our regional language. After a very long time I was able to bag some raw mangoes form the Indian store. I am glad that I found them, because I was craving for this rice since last month. I didn't even remember when was the last the time I had it. Mango pulihora is easy to prepare and delicious in taste.
    2 likes
  • User Feedback

    mufithajasmine likes the recipe for Fried Puffed Rice

    This is a very tasty snack and is liked by people of all age. It is very simple to make with less ingredients.
    15 likes
  • User Feedback

    jyoti4213 likes the recipe for Palak Paneer

     
    17 likes
  • User Feedback

    sarjit77jit likes this cooking tip

    Avoid cooking sour dishes (like tamarind based dishes) in a non-stick pan as the sourness will remove coating faster.
    12 likes
  • User Feedback

    sarjit77jit likes this cooking tip

    Paprika is a very versatile spice that can be used in rubs, stews and other meat and poultry dishes.
    41 likes
  • User Feedback

    sarjit77jit likes this cooking tip

    if u forget to soak the urad dhal overnight.no problem just soak them into hot water and put it into the thermoflask or in a hot box it will get soaked in an hour
    322 likes
  • Older entries

New Recipes

Popular Contributors

Cooking Tips, Health Tips
Adhish Technologies - Microsoft BizSpark Startup