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Spicy
Served Hot
Vegetarian
Calories:
129 calories/serving
Servings:
3
Preparation time:
20 mins
Urad dal chutney is popular in Tamilnadu, India. Main ingredients for this chutney are urad dal/black gram along with onion, coconut, red chillies and other seasonings. Urad dal and other ingredients ...
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Spicy
Served Hot
Vegetarian
Calories:
314 calories/serving
Servings:
4
Preparation time:
30 mins
Pumpkin /Kaduu is equipped with vitamin A , C and E , which subsequently help in the nourishment of skin and protect it against wrinkles. The orange color is for beta carotene which protect against ca...
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Spicy
Served Hot
Vegetarian
Servings:
4
Preparation time:
20 mins
I never used to like idli when I was a kid, but now I love it. It is very interesting to see and compare myself when I was a kid and what I am now, I feel it's a huge transformation. I never used to l...
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Spicy
Served Hot
Vegetarian
Servings:
2
Preparation time:
20 mins
When I cook pasta I prefer adding the pasta to the sauce and tossing it well on low flame. This ensures the pasta is served warm. This way the pasta will be well covered with the sauce. I prepare the ...
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Spicy
Served Hot
Vegetarian
Calories:
402 calories/serving
Servings:
3
Preparation time:
2 hours 35 mins
Lachcha paratha is unleavened multi-layerd Indian flat bread. Its’ several layers make it more appealing and attractive. It tastes really good and can be served with any gravy dish like chicken chaap.
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Served Cold
Vegetarian
Calories:
217 calories/serving
Servings:
2
Preparation time:
10 mins
Extracting Mango Pulp in the right way.
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Spicy
Vegetarian
Calories:
29 calories/serving
Servings:
3
Preparation time:
10 mins
This is the recipe I made when I cooked tandoori chicken. It goes absolutely well with any tandoori item or you can use it for any sandwich spread. But I like to savor with plain rice. Very refreshing...
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Spicy
Served Hot
Vegetarian
Servings:
3
Preparation time:
30 mins
Ragi Mudda is a healthy and tasty treat. This is popular in southern India. People usually have tough time in making this Ragi Mudda, but one could definitely make perfect Ragi Mudda after watching th...
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Served Hot
Vegetarian
Servings:
2
Preparation time:
20 mins
Red delicious apples are one of my favorite apples. Now let me tell you the story about the birth of this kheer. Once up on a time I cooked the plain rice(I mean yesterday ;)), but we could not have t...
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Spicy
Served Hot
Vegetarian
Servings:
4
Preparation time:
30 mins
I'm almost become like a mad scientist experimenting on new flavors and taste keeping in mind it has to have a traditional element...talking about the samosa it was awesome bursting with flavors juicy...
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Spicy
Served Hot
Vegetarian
Calories:
341 calories/serving
Servings:
5
Preparation time:
25 mins
This is a wonderful spicy potatoes recipe which goes well with roti, naan or parantha. I not only enjoy it on road trips but also serve it as a side dish with lunch or dinner when company is over. Ach...
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Spicy
Served Hot
Vegetarian
Servings:
4
Preparation time:
20 mins
Water chestnut flour or Singhara Atta in Hindi is very popular in Asian Cooking. Water chestnut is a vegetable rather than a nut and is used in making cakes , pan cakes , rice dishes and many more cul...
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Video
Spicy
Served Hot
Vegetarian
Servings:
3
Preparation time:
30 mins
Trust me this was my ultimate experiment was doubtful how on earth is this gonna taste...it was super awesome yaara loved it...tell me who wouldn't love a hot samosa with pizza flavors and cheese mel...
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Spicy
Served Hot
Vegetarian
Servings:
5
Preparation time:
30 mins
This is one of the delicacies of Indian food which makes you loose control on your apatite. This was the first time I made this delicious savory, my hubby was very pleased and had them all without lea...
Very Good based on 1 Ratings
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Spicy
Served Hot
Vegetarian
Calories:
112 calories/serving
Servings:
4
Preparation time:
25 mins
Delhi style Aloo chaat is famous snack made up of fried potatoes and spices . It’s popularly found across the streets of Delhi and is really a finger licking snack. So let’s start the recipe. Yum
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