Indian Recipes App

Sweet'N'Spicy Recipes app

Non-vegetarian / Sidedish recipes

  • Methi Anda Curry

    Methi Anda Curry

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 8 Preparation time: 30 mins

    based on 0 Ratings
  • Chicken Drumstick Masala

    Chicken Drumstick Masala

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    Chicken drumstick masala, slow cooked in a spicy onion masala, one of the easiest and delicious recipe prepared with chicken drumstick. It tastes great with Pulao, biryani or even with roti.

    based on 0 Ratings
  • Mutton Liver Fry

    Mutton Liver Fry

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 20 mins

    based on 0 Ratings
  • Murg Takatak

    Murg Takatak

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 20 mins

    Murg Takatak is an Indian street food served with the tandoori roti

    based on 0 Ratings
  • Tangra Maach

    Tangra Maach

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 6 Preparation time: 30 mins

    This is a typical Bengali fish curry called tangra macher jhol with eggplants, spring onions and a pinch of nigella. This is meant to be eaten with hot steamed rice and is comfort food for many.

    based on 0 Ratings
  • Handi Seekh Kabab

    Handi Seekh Kabab

    SpicySpicy Served HotServed Hot

    Servings: 6 Preparation time: 45 mins

    based on 0 Ratings
  • Mackarel Fish Curry

    Mackarel Fish Curry

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    The mustard gravy is as essential part of the Odia meal and we love to stick to it also because it is lower in calories as compared to other curries.

    based on 0 Ratings
  • Chicken Patiala

    Chicken Patiala

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 45 mins

    Chicken Patiala / Murg Patiala is curry from the land of Punjab. Cooked in fragrant spices this dish is served with chapati on the sides of Dal & Rice.

    based on 0 Ratings
  • Prawn Cutlet

    Prawn Cutlet

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 30 mins

    based on 0 Ratings
  • Prawn Podimas

    Prawn Podimas

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    Fish Podimas is a typical southindian side dish normally prepared with crab, shark, seer fish or prawns😊 We have many variations in the same recipe using coconut and without coconut. This side dish i...

    Average based on 1 Ratings
  • Fish & Raw Mango Curry

    Fish & Raw Mango Curry

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 30 mins

    Very Good based on 1 Ratings
  • Cauliflower With Mutton Keema

    Cauliflower With Mutton Keema

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    Kheema Gobi ka Salan is a meddly of Mutton/ Gosht kheema with vegetables. Served as a main dish this delicious semi gravy dish is top list on a week menu.

    based on 0 Ratings
  • Seer Fish Curry

    Seer Fish Curry

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 30 mins

    Seer Fish is a delicacy for Southindian's, when ever this fish is avaiable during season. My family would always buy a large or medium whole fish and use the head and tiny pieces from the tail portion...

    based on 0 Ratings
  • Desi Chilli Chicken

    Desi Chilli Chicken

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    Very Good based on 2 Ratings
  • Mughlai Mutton Korma

    Mughlai Mutton Korma

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 45 mins

    Mutton Korma is a rich, spicy and royal meat preparation, made with mutton and delectably flavored with nut paste and yogurt. It goes well with vegetable pulao, naan, paratha or even with plain rice a...

    Average based on 1 Ratings