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Vegetarian / Gravy recipes

  • Methi Matar Malai

    Methi Matar Malai

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 45 mins

    Methi matar malai, is a rich and creamy gravy prepared with methi leaves / fenugreek leaves, green peas, fresh cream or malai, and freshly ground spice powder. It is usually served with hot roti, naan...

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  • Arbi Fry

    Arbi Fry

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    Seppankizhangu poriyal recipe with coconut & onion masala. Tastes good for sambar & mor kuzhambu rice

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  • Sambhar Sadam

    Sambhar Sadam

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 6 Preparation time: 20 mins

    An Easy, healthy and delicious rice, lentil and vegetable medley,one pot meal- from Tamil Nadu

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  • Chana Masala

    Chana Masala

    SpicySpicy Served HotServed Hot

    Servings: 2 Preparation time: 30 mins

    Easy chana masala/chole masala recipe in a pressure cooker using storebought chana masala spice mix powder.

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  • Squash Curry

    Squash Curry

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 20 mins

    Squash Curry (Lauki or Ghiya) with Vadiyan ( Amristari Badi) is quite tasty and healthy. Here’s a simple recipe that you can prepare and enjoy with rice or roti.

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  • MINT+CORIANDER+CURRY LEAVES CHUTNEY

    Mintcoriandercurry Leaves Chutney

    SpicySpicy Served ColdServed Cold

    Servings: 4 Preparation time: 20 mins

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  • Vegetable Sagu

    Vegetable Sagu

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 30 mins

    Karnataka style mixed vegetable sagu recipe - side dish for poori, set dosa, rava idli and rava dosa

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  • Mushroom Paneer Dry Curry

    Mushroom Paneer Dry Curry

    SpicySpicy Served HotServed Hot

    Servings: 4 Preparation time: 30 mins

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  • Kootu

    Kootu

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 4 Preparation time: 30 mins

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  • Red Pepper Hummus

    Red Pepper Hummus

    SpicySpicy Served HotServed Hot

    Servings: 2 Preparation time: 25 mins

    Hummus is a very popular dip/spread in the Middle east. It is prepared with cooked chickpeas, blended with tahini, olive oil, lemon juice, salt and garlic. I have prepared hummus with roasted red bell...

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  • Potato Curry

    Potato Curry

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 3 Preparation time: 15 mins

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  • Tomato Onion Thokku

    Tomato Onion Thokku

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 4 Preparation time: 15 mins

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  • Kala Chana Curry

    Kala Chana Curry

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 3 Preparation time: 30 mins

    Kala chana Masala Recipe-Black chickpea curry cooked with tomatoes and basic Indian spices- a Punjabi speciality

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  • Banana Stem Gravy

    Banana Stem Gravy

    SpicySpicy Served HotServed Hot Served ColdServed Cold

    Servings: 4 Preparation time: 30 mins

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  • Parippu Pradhaman

    Parippu Pradhaman

    SpicySpicy Served HotServed Hot

    Servings: 3 Preparation time: 45 mins

    Today I am sharing my best Pradhaman recipe - Parippu Pradhaman / Parippu payasam. This payasam is usually made during auspicious days / festivals / marriage feast. I wanted to post this recipe before...

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